|BuffaloGood Hot Wing Mix |
(Shake N Grill)
|Take frozen wings (thaw first) or fresh wings and pat dry with paper towels. Make sure they are dry. Put some seasoning in a brown paper sack (we are kicking it up old school), drop in two to four wings at a time, close bag and shake the wings. When you have finished shaking up all your wings put the BBQ on medium or smoker at 350 – GRILL AWAY!! If you are using your oven set at 375° Eat and enjoy! |
|Fry Sauce Mix Recipe |
(Mix with Mayo and Enjoy)
Put 3/4 cup mayonnaise in our sqeeze bottle; add 1 scoop of seasoning and 1 scoop of water. Shake well! Dip your favorite fries and smile!
|Bloody Mary Mix Instructions || |
Add a half a cap or one teaspoon of spice to an 16oz. glass; add vodka, stir and let sit for a couple of minutes. Add ice and tomato juice, and clamato juice if you like. Drink and enjoy!
|Salad Dressing Mix Recipies (Salads, Chip and Veggie Dip) |
|Use your favorite salad dressing (ours is Litehouse Blue Cheese and Ranch) add some of our seasoning to your dressing and just stir. It will make a terrific addition to a chicken salad (it makes it a buffalo chicken salad). Use with vegetables, crackers or chips. |
BloodyFine Season All
(Broiled Potato Slices, Quesadillas, Eggs, Burgers,Fried Potatoes, Cottage Cheese, as you can see you can add it to anything - we love it!)
Cut up potatoes (in wedges or in ) put in a gallon bag, add olive oil and our fry seasoning, shake up potatoes and put on a cookie sheet. Cook at 425 to 450 degrees until desired doneness.
Late night quesadillas are a must with this seasoning. Put cheese on tortilla then add our seasoning - bake in oven – dip in salad dressing with our seasoning! Yummy! Can’t get any better than this!!!
| Cocktail Sauce ||Add 1/3 cup ketchup to a small bowl, add one teaspoon "bloody spicy" bloody mary mix and 1/2 teaspoon horseradish - stir and serve with shrimp. Best cocktail sauce you'll ever taste. |
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